Winters are hot.
Winters that are, for many, a bit too hot.
I’m not talking about a lot of wine, though.
I’m talking about the stuff you actually drink.
And the way that people talk about wine these days.
The wine industry is a very small business.
It’s been that way since the dawn of time, but it’s slowly becoming a lot more lucrative.
It was worth $12 billion in 2016, up from $4.6 billion a decade ago.
In 2019, it was worth an estimated $18.4 billion.
But the wine market is growing, and is poised to keep growing for years to come.
It could easily surpass $1 trillion by 2021.
In 2017, the industry reported revenue of $5.4 trillion.
The top 10 wine brands in terms of revenue were worth $7.3 trillion, up almost 70% from 2017.
That was a huge increase in five years.
The list also includes the largest U.S. companies: Anheuser-Busch InBev, Molotter, and MolsonCoors.
In 2020, it also ranked No. 1 in the world, according to Forbes, and No. 3 globally, behind only Coca-Cola and Nestlé.
Wine is not the only category in the wine industry that is changing, however.
There are also a lot fewer people in the industry.
There were nearly 13 million wine-drinking Americans in 2020, down from 16 million in 2019.
It seems that as the economy continues to recover, people will stop coming to the wine store and start getting out and shopping, and that will be the result.
Wine prices have been dropping steadily.
In the past five years, the price of a bottle of wine has fallen to $13.50, down more than 50% from $17.40 a decade earlier.
For that, the median price for a bottle went down to $12.70 in 2019 from $13 in 2019, and by 2019, the average price of bottles went down from $18 to $15.50.
In other words, prices for wine have fallen by more than 75%.
According to the latest estimates, wine prices are about $12 cheaper in 2020 than they were a decade before.
The median price of the average bottle is now $14.95, up about 10% from the same year before.
And if you want to get into the champagne game, prices have dropped by $8.50 to $40 a bottle.
That’s the most expensive champagne you can buy, according the website Wine Spectator, with prices dropping by 30% on average.
In 2018, the champagne industry reported $1.9 billion in sales.
The industry had a $9.6-billion surplus at the end of the year.
Wines are expensive, so if you’re a wine lover, it’s probably a good idea to get your hands on something that is more affordable.
The price of wine is dropping faster than the rest of the economy.
But it’s still cheaper than most other forms of income, including food.
If you are a foodie, the wine is a nice change from the norm.
But it is not without its downsides.
There’s no shortage of wines, and the market is saturated.
But because wine has such a limited supply, it will likely continue to shrink, as it did a decade and a half ago.
So, as the wine business grows, the number of wine drinkers will grow, but so will the number who drink wine.
That is the beauty of wine.
It can always be a great deal for the consumer, and yet, it is a relatively inexpensive drink.
You can find wine in stores for a price that is as good or better than what you would pay for beer, a beer that is made with a smaller amount of alcohol.
In the past, the most famous wine was the Pernod, which was made in 1772 and sold for $60 a bottle in New York.
That wine was so expensive that it was sold only in a few select locations, including one on Broadway in Manhattan.
Then, in the late 1800s, the P.G.W. Bushel and Sons Co. of New York began making their own Perno, which has the same name.
The P. G. W. Bushell Company was founded in 1845.
Its most famous product was the Bordeaux Sauvignon Blanc, made with sugar and yeast.
According the Guinness Book of World Records, it has been produced in New Orleans since 1896, but until now, the only wine made in the city was made with French grape skins, which is why it is sometimes called the French Pernos.
Pernod is now the most popular wine in the U.K., followed by Bordeau and Pinot Noir. But